- Proprietary Swiss technology makes these stainless steel blades scalpel sharp- this isn't just another peeler
- Takes less effort to peel; results in a thinner peel with every stroke
- The scalpel blade peeler is perfect for hard fruits and vegetables such as apples and potatoes; also hard cheeses and chocolate
- The side cutter on each peeler removes eyes and blemishes from produce or can cut grooves in fruits and vegetables
- Made in Switzerland
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- Swissmar Peeler Scalpel Blade - Blue